Saffron Indian/Fusion Menu

(Combining traditional Indian spices and ingredients with other cuisines to bring you new and unique flavors.)

 Appetizers

SAFFRON SPNICH DIP                                                                                                                          $8.95
Fresh spinach, baked with paneer and cream cheese and Indian seasoning served with Naan crisps.

SAFFRON PAPADUM SHRIMP                                                                                                          $10.95
Four Jumbo shrimp breaded with papadum flash fry and baked to golden brown served with raisin and apricot chutney.

DINNER MENU

 TANDOORI GRILLED SALMON                                                                                                         $20.95
Grilled Shrimp rubbed with Indian spices, served with mango/mint chutney, rice and grilled vegetables

GRILLED COLORADO LAMB (when available)                                                                               $22.95
Grilled Colorado Lamb Sirloin rubbed with Indian spices, roasted tomato chutney, rice & grilled vegetables

SALMON BIRYANI                                                                                                                                $20.95 
A delicious preparation and combinations of salmon and rice with red onion and sweet peas in a spicy sauce.

protein Thali (when available)                                                                                                       $27.95
Mixed of Chicken Tikka, Malai Seekh Kabab, Grilled Shrimp, Seasonal Grilled Vegetables and Palak.

AHI TUNA  (When available)                                                                                                             $25.95
Coriander Seared Ahi with Spinach, rice, sweet mango chutney