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Appetizers
SAMOSA Vegetable $3.95
Mildly spiced turnover.
Meat
$4.95
PAKORAS $4.95
Deep fried vegetables fritters
(Potato, eggplant & cauliflower)
ONION BHAJAI $4.95
Onion fritter, traditional style
deep fried onion in spiced
chick pea flour batter.
PAPADUM
$2.95 Crisp, spicy lentil flour
wafers.
CHICKEN PAKORA
$7.50 Pieces of chicken dipped in
spiced chick pea flour batter
and deep fried.
MIXED
APPETIZER
$14.95 Selection of above appetizers
along with Malai Seekh
Kabob.(Serves 4
people)
½ Order $9.95
SAFFRON’S SPNICH
DIP $8.95 Fresh spinach, baked with paneer
and cream cheese and Indian
seasoning served with Naan
crisps.
SAFFRON’S PAPADUM
SHRIMP $10.95 Four Jumbo shrimp breaded with
papadum flash fry and baked to
golden brown served with raisin
and apricot chutney.
Soup
Mulligatawny
$ 4.95
A
traditional vegetable soup made
with lentils and subtly flavored
with delicate herbs and a dash
of spices garnished with rice,
lemon wedge and fresh cilantro.
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